Red Wine

E & E Black Pepper Shiraz

Barossa Valley Estate · Barossa Valley, Australia

About this wine

The E & E Black Pepper Shiraz from Barossa Valley Estate is an iconic, deeply traditional Australian wine famous for its immense concentration and distinctively spicy aromatic profile. This very full-bodied Syrah (Shiraz) is an absolute powerhouse. Despite its massive weight, it retains freshness through high acidity and a moderate 13.7% ABV, delivering a dense, muscular palate. This bold, intensely flavored red is tailor-made for rich, savory dining, pairing excellently with roasted beef, lamb, wild game meat, and poultry.

At a glance

TypeRed Wine
GrapesSyrah/Shiraz
StyleVarietal/100%
RegionBarossa Valley, Australia
WineryBarossa Valley Estate
BodyVery full-bodied
AcidityHigh
ABV13.7%
Vintages1956 to 2021 (41 vintages listed)

Food pairings

This wine pairs well with: Beef, Lamb, Game Meat, Poultry.

Want a match for your exact dish? Try the free wine pairing tool, check the ideal serving temperature, or scan the bottle with Vino AI and ask the AI sommelier anything about it. Curious about the style? Read about the types of wine.

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Wine attributes derived from the open X-Wines dataset (CC BY 4.0). Vintage lists and ratings in the dataset are a 2012 to 2021 snapshot and are not shown as live data.

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