Red Wine
Priorat
Clos Mogador · Priorat, Spain
About this wine
Clos Mogador is a foundational estate in the revival of Spain's Priorat region, crafting profoundly intense wines from rugged, llicorella slate soils. This full-bodied red is a powerful blend of Garnacha, Cabernet Sauvignon, and Syrah. Driven by high acidity and a commanding 14.5% ABV, it delivers a deeply structured and muscular palate. To complement its rustic elegance and dark concentration, it is best served alongside heavily seasoned dishes, including grilled beef, roasted lamb, wild game meat, and hearty poultry.
At a glance
| Type | Red Wine |
|---|---|
| Grapes | Garnacha, Cabernet Sauvignon, Syrah/Shiraz |
| Style | Assemblage/Blend |
| Region | Priorat, Spain |
| Winery | Clos Mogador |
| Body | Full-bodied |
| Acidity | High |
| ABV | 14.5% |
| Vintages | 1951 to 2021 (47 vintages listed) |
Food pairings
This wine pairs well with: Beef, Lamb, Game Meat, Poultry.
Want a match for your exact dish? Try the free wine pairing tool, check the ideal serving temperature, or scan the bottle with Vino AI and ask the AI sommelier anything about it. Curious about the style? Read about the types of wine.
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Wine attributes derived from the open X-Wines dataset (CC BY 4.0). Vintage lists and ratings in the dataset are a 2012 to 2021 snapshot and are not shown as live data.
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