Brunello di Montalcino

About this wine

Salvioni produces one of the most sought-after and artisanal expressions of Brunello di Montalcino, operating from a tiny, highly prized estate in Tuscany. Crafted exclusively from Sangiovese, this Italian red is notably very full-bodied, enveloping the palate with intense concentration. It is defined by its striking high acidity and a warm 14.2% ABV. Built for serious gastronomy, this powerful and structured wine demands robust culinary accompaniments, pairing magnificently with rich cuts of beef, roasted lamb, game meat, and poultry.

At a glance

Food pairings

This wine pairs well with: Beef, Lamb, Game Meat, Poultry.

Want a match for your exact dish? Try the free wine pairing tool, check the ideal serving temperature, or scan the bottle with Vino AI and ask the AI sommelier anything about it. Curious about the style? Read about the types of wine.

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• Rosso di Montalcino, Salvioni (Italy)

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Wine attributes derived from the open X-Wines dataset (CC BY 4.0). Vintage lists and ratings in the dataset are a 2012 to 2021 snapshot and are not shown as live data.