Barolo Marcenasco

About this wine

Renato Ratti is a historically vital figure in Barolo, credited with mapping the region's crus and modernizing its winemaking. The Barolo Marcenasco is a magnificent, very full-bodied Italian red crafted exclusively from the noble Nebbiolo grape. It displays the varietal's hallmark high acidity and a potent 14.0% ABV, offering a deeply structured, fiercely tannic, and aromatic palate. To properly enjoy this age-worthy Piedmontese classic, pair it with deeply savory dishes like rich pasta, beef, roasted lamb, and game meat.

At a glance

Food pairings

This wine pairs well with: Beef, Pasta, Lamb, Game Meat.

Want a match for your exact dish? Try the free wine pairing tool, check the ideal serving temperature, or scan the bottle with Vino AI and ask the AI sommelier anything about it. Curious about the style? Read about the types of wine.

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Wine attributes derived from the open X-Wines dataset (CC BY 4.0). Vintage lists and ratings in the dataset are a 2012 to 2021 snapshot and are not shown as live data.