Red Wine
Wilyabrup Valley Cabernet Sauvignon-Merlot
Woodlands · Margaret River, Australia
About this wine
Woodlands brings forth the Wilyabrup Valley Cabernet Sauvignon-Merlot, a premium red blend from Australia's Margaret River region. Blending Cabernet Sauvignon, Malbec, and Merlot, this full-bodied wine offers excellent structure with its high acidity and a 13.5% ABV. The maritime climate of Margaret River shines through in this elegant, Bordeaux-style blend. It is a fantastic companion to rich cuisine, pairing flawlessly with savory beef, hearty pasta, lamb, game meat, or roasted poultry.
At a glance
| Type | Red Wine |
|---|---|
| Grapes | Cabernet Sauvignon, Malbec, Merlot |
| Style | Assemblage/Bordeaux Red Blend |
| Region | Margaret River, Australia |
| Winery | Woodlands |
| Body | Full-bodied |
| Acidity | High |
| ABV | 13.5% |
| Vintages | 2001 to 2020 (20 vintages listed) |
Food pairings
This wine pairs well with: Beef, Pasta, Lamb, Game Meat, Poultry.
Want a match for your exact dish? Try the free wine pairing tool, check the ideal serving temperature, or scan the bottle with Vino AI and ask the AI sommelier anything about it. Curious about the style? Read about the types of wine.
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Wine attributes derived from the open X-Wines dataset (CC BY 4.0). Vintage lists and ratings in the dataset are a 2012 to 2021 snapshot and are not shown as live data.
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