Dessert Wine
Pedro Ximénez Murillo Selección del Centenario
Lustau · Jerez-Xérès-Sherry, Spain
About this wine
Lustau's Pedro Ximénez Murillo Selección del Centenario is a profoundly rich dessert wine from the Jerez-Xérès-Sherry region of Spain. Made entirely from sun-dried Pedro Ximénez grapes, it boasts a full-bodied, syrupy texture with medium acidity and a fortified 17.0% ABV. Lustau is renowned for its exceptional sherries, and this bottling offers intense notes of raisins, molasses, and figs. It is a decadent treat poured over sweet desserts or served alongside pungent blue cheeses.
At a glance
| Type | Dessert Wine |
|---|---|
| Grapes | Pedro Ximenez |
| Style | Varietal/100% |
| Region | Jerez-Xérès-Sherry, Spain |
| Winery | Lustau |
| Body | Full-bodied |
| Acidity | Medium |
| ABV | 17.0% |
| Vintages | 1951 to 2018 (28 vintages listed) |
Food pairings
This wine pairs well with: Sweet Dessert, Blue Cheese.
Want a match for your exact dish? Try the free wine pairing tool, check the ideal serving temperature, or scan the bottle with Vino AI and ask the AI sommelier anything about it. Curious about the style? Read about the types of wine.
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Wine attributes derived from the open X-Wines dataset (CC BY 4.0). Vintage lists and ratings in the dataset are a 2012 to 2021 snapshot and are not shown as live data.
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